Old or poorly stored seed loses vigour. A quick paper-towel test tells you whether it is still worth sowing and how thickly to sow it.
Runs in your browser. Nothing you enter is stored.
Enter how many seeds you tested and how many sprouted. The calculator gives the germination rate and the seeds to sow for your target number of plants.
germination = sprouted ÷ tested seeds per plant = 1 ÷ germination seeds to sow = ceil(plants ÷ germination)
A test of 20 seeds gives a useful estimate; larger samples are more precise.
If 17 of 20 seeds sprout, germination is 85%: sow 59 seeds for 50 plants.
Put 10–20 seeds on a damp paper towel, seal in a bag, keep warm and count how many sprout.
85% or more is excellent; most packets guarantee 65–80% depending on the crop.
Yes, sow more thickly. Below about 50%, fresh seed is usually better value.
From 3 days for radishes and brassicas to 2–3 weeks for peppers and parsley.
How many seeds and packets to buy for the plants or rows you want, allowing for germination.
Gives youseeds · packets · sparesSeed startingHow much seed-starting mix fills your cell trays, split into a homemade recipe.
Gives youtotal mix · recipe split · per traySeed startingHow many seed trays and cells fit on your grow shelf, tier by tier.
Gives youtrays · cells · tiers needed